Need a last-minute side dish for Thanksgiving that’s both delicious and nutritious? We’ve got you covered! These six recipes are simple to prepare, packed with flavor, and won’t leave you feeling guilty after the feast. Perfect for impressing your guests (and maybe even tricking them into eating healthier).
1. Cranberry Maple Skillet Cornbread
This rustic skillet cornbread from Cookie and Kate combines the subtle sweetness of maple syrup with the tart burst of cranberries. It’s a perfect balance of sweet and savory, making it an irresistible addition to your Thanksgiving spread.
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2. Kale and Brussels Sprouts Salad with Toasted Almonds
From Marin Mama Cooks comes this fresh, crunchy salad featuring shredded kale, brussels sprouts, and toasted almonds. Tossed in a light, zesty dressing, it’s a refreshing counterpoint to heavier Thanksgiving staples.
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3. Garlic Parmesan Roasted Carrots
Delish brings us this quick and easy roasted carrot recipe coated in garlic and parmesan. These carrots are tender, savory, and a total crowd-pleaser.
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4. Broccolini with Lemon and Smoked Almonds
Real Simple takes broccolini to the next level with a drizzle of lemon juice and a sprinkle of smoky, crunchy almonds. It’s a sophisticated dish that’s as easy to make as it is to eat.
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5. Perfectly Roasted Cauliflower
The Pioneer Woman’s roasted cauliflower recipe is as simple as it gets, letting the natural nuttiness of the vegetable shine. Just olive oil, salt, and pepper make this dish shine. Tip: shave some parmesan on top!
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6. Lightened Sweet Potato Casserole with Pecan Oat Streusel
Ambitious Kitchen puts a healthy twist on the classic sweet potato casserole. This version is lightly sweetened and topped with a crunchy pecan oat streusel, cutting sugar without sacrificing flavor.
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This Thanksgiving you can enjoy the feast and feel good about it too. We hope one of these dishes makes it onto your table and you get all the compliments!
